Creamy Spinach Corn Bread Pizza

Hello friends, Wish you all a happy year ending and let us welcome the YEAR 2019 with Yummy Spinach Corn Bread Pizza.

Ingredients:

• 35 GM butter
• 1 tsp chopped garlic(18gm)
• 1 chopped onion (55 gm)
• 3 tbsp maids(25 gm)
• 1 cup milk(200 ml)+100 ml milk
• 1/2 tsp black pepper powder
• Salt to taste
• 1 big boiled sweet corn kernels
• 3 bunches chopped spinach320 gm)
• 100 GM cheese+ cheese to grate on pizza
• 13 slices of white bread or brown bread
• 1 tbsp red chilli flakes
• 1 tsp oregano
• 1 tbsp butter
• To serve_ Tomato ketchup

Process:

• Heat butter in a nonstick pan, add garlic and saute, now add chopped onion and saute till they turn transparent.
• Add maids and roast for 2 min.
• Add 1 cup milk and mix well.
• Add black pepper powder and salt.
• Stirr well till it becomes thick paste like.
• Now add boiled corn and chopped spinach.
• Keep stirring.
• After 5 min add 1/2 cup milk and 100 GM cheese.
• Stirr till cheese melt properly.
• Creamy cheesy topping is ready.
• Off the flame.
• Now mix 1 tbsp red chilli flakes and oregano.
• Take 2 bread slices in a plate.
• Spread creamy cheesy topping.
• Grate cheese on both pizza bread slices.
• Cut 2 triangles from each bread pizza.
• Heat a non stick tabs, grease with butter and cook the pizza triangles on low flame by covering with lid for 1 min.
• Open the lid, spring kle chilli flakes and oregano.
• Again cover and cook till cheese melts.
• From the topping made, 13 breads that is 26 bread pizzas can be made.

Serve the hot bread pizzas with tomato ketchup.

Recipe by: Jagruti Jhobalia