Nutritious Ragi Cookies

Ingredients

• Ragi Flour : 100 gms
• Wheat Flour : 100 gms
• Sugar : 55 gms
• Butter : 100 gms
• Baking powder : 1 tbsp
• Milk : As required

Method of Preparation

1. First take both wheat and ragi flour into a bowl.
2. Add baking powder and powdered sugar to the same.
3. Add butter and mix it with your hands first.
4. Now knead this into a dough consistency.
5. Wrap in a plastic wrap keep it in refrigerator for about 10 – 20 minutes.
6. Preheat the oven to 180 degrees and bake for about 15 minutes.

Your healthy Ragi Cookies are ready to serve

Chef: Lavanya Bandla